The Queen is Back in Town

Photo courtesy of Eric Isaac, ericisaac.com

One day back in Saigon, I stopped by Bread & Butter for lunch expecting to order from the tiny Pham Ngu Lao joint’s menu of English pub fare. While I wouldn’t have my craving for bangers n mash satisfied that day, I would get a surpise that would sustain me through many a bout of lunchtime homesickness.

On that fateful day, I pulled up a stool and began perusing a new menu that read like a best hits of American comfort food. 

Philly cheesteaks. Grilled cheese with tomato basil soup. Blackened catfish po’ boys. Muffuleta  sandwiches. Mission style burritos.

Who was sprinkling this manna from heaven? None other than Liza Queen.

Residents of Greenpoint may remember Liza from her Brooklyn eatery, The Queen’s Hideaway. The Hideaway closed in 2008 due to some serious New York landlord douchebaggery, but that misfortune sent Liza to Saigon, where she took up residence alongside her long-time buddy and friend to Bread & Butter barflies, Dan Carey. But it turns out Liza wasn’t just schooling B&B’s kitchen staff on the finer points of American classics; she was learning, too.

Liza recently debuted her Vietnamese fare under the banner of Queen’s Dahn Tu at the inaugural Smorgasburg, the Brooklyn Flea’s new food market. After reading about the event on Brooklyn Based, I trekked over to the Williamsburg waterfront to try Liza’s take on banh xeo, banh trang tron, and bun thit nuong. (Bep is also serving bun thit nuong, corn on the cob [i.e., bep], and other Vietnamese staples at Smorgasburg.)

Apparently it was good. By the time I showed up at 2pm, Liza and her crew were slinging their last few servings and getting ready to restock. I got my hands on one of the banh xeo, and though for $8 the portion was a bit smaller than I’d expect, it was certainly tasty, made with more elegant ingredients than you’ll typically find at the smoke-billowing Saigon street stand.

(Plus, 9000 hours in Saigon will make a cheap bastard out of anyone.)

 The experience of noshing on banh xeo while looking out over the Manhattan skyline was surreal, but then, so was tucking into a Mission burrito as roving bicycle vendors squawked their sales pitches in the hem outside Bread & Butter.

Welcome back, Miss Queen.

1 Comment

Filed under Food & Drink, Ho Chi Minh City, New York City

One response to “The Queen is Back in Town

  1. Pingback: Smorgasburg Saturdays

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